Cheesesteak Taco Fries – The Ultimate Loaded Fries Recipe
Looking for a mouthwatering appetizer or easy dinner idea? These Cheesesteak Taco Fries bring together the best of two worlds—crispy waffle fries and cheesy taco beef. Topped with fresh ingredients like tomatoes and green onions, this dish is a guaranteed crowd-pleaser!
Why You’ll Love This Recipe
- Quick & Easy: Ready in under 30 minutes with minimal prep.
- Perfect for Sharing: A hit at game nights, parties, and gatherings.
- Fully Customizable: Add your favorite taco toppings.
- Ultimate Comfort Food: A delicious combination of crunch, cheese, and bold flavors.
Ingredients
- 1 bag frozen waffle fries – The crispy, golden base for all the toppings.
- 1 lb. ground beef – Juicy, protein-packed, and flavorful.
- 1 onion, chopped – Adds a mild sweetness and depth.
- 1 packet taco seasoning – Brings bold, savory taco flavor.
- 2 cups shredded cheddar jack cheese – Melts beautifully for a creamy, gooey topping.
- ½ cup chopped green onions – Fresh, mild onion flavor with a pop of color.
- 1 tomato, diced – Adds juiciness and freshness.
Step-by-Step Instructions
1. Bake the Waffle Fries
Preheat the oven to 450°F (230°C). Spread the waffle fries in a single layer on a parchment-lined baking sheet. Bake for 20-25 minutes, flipping halfway through, until crispy and golden brown.
2. Cook the Taco Meat
While the fries are baking, heat a large skillet over medium-high heat. Add the ground beef and chopped onion, cooking until the beef is browned and the onions are softened (about 7-8 minutes). Drain excess grease.
3. Season the Meat
Lower the heat to low and stir in the taco seasoning. Cook for another 2-3 minutes, stirring frequently to evenly coat the beef.
4. Assemble the Fries
Remove the crispy waffle fries from the oven. Evenly spread the seasoned beef mixture over the fries. Sprinkle shredded cheddar jack cheese on top.
5. Melt the Cheese
Return the loaded fries to the oven and bake for an additional 5-10 minutes, or until the cheese is fully melted and bubbly.
6. Garnish & Serve
Remove from the oven and top with diced tomatoes and chopped green onions. Serve hot and enjoy!
Pro Tips for the Best Cheesesteak Taco Fries
- Extra Crispy Fries: Bake an extra 5 minutes for even crispier fries.
- Spicy Kick: Add sliced jalapeños or hot sauce for extra heat.
- Creamy Topping: Drizzle with sour cream or guacamole for a rich finish.
- More Toppings? Try black beans, pickled onions, or avocado.
Serving Suggestions
Pair these loaded fries with:
- Sour cream or guacamole for dipping.
- A cold soda or margarita to balance the flavors.
- A fresh side salad for a light contrast.